Infusd Nutrition Expands U.S. Manufacturing to Commercialize Next-Generation Functional Nutrition Technologies
Infusd has expanded production through a 60,000-square-foot manufacturing facility in Geneva, New York, providing commercial-scale capacity for liquid ingredient production while supporting growing demand from ingredient suppliers, contract manufacturers, and consumer brands developing next-generation functional foods, beverages, and dietary supplements.
Nammex Announces Scientific Advisory Board to Ensure Products, Processes, Research, Data and Communications are Supported by Scientific Evidence
The SAB supports Nammex’s commitment to truthful, non-misleading, scientifically based labeling and marketing, scientifically accurate product characterization, and responsible innovation in functional mycology science.
Infusd Nutrition to Showcase Solubility and Stability Technology That Enables Latest Dosage Forms at IFT First
Infusd Nutrition, the proprietary technology company that transforms market categories, will discuss their technology that facilitates dosage forms previously impossible for some ingredients in booth ST65 at IFT First at the McCormick Convention Center in Chicago July 12-15, 2026. Booth visitors will be able to sample ingredients they never imagined could taste that good.
NOW Advances Botanical Identity Testing with Next-Generation DNA Sequencing Platform from LeafWorks
NOW, a leading natural products manufacturer known for its commitment to quality and industry leadership, has advanced its botanical identity testing program through a new first-of-its-kind partnership with LeafWorks, a botanical genomics company conducting cutting-edge research and developing commercial DNA testing services for natural products.
Sabinsa Announces Brandon Prenger as Director of Business Development
Sabinsa, the multi-national health science company known for providing sustainable, natural, well-researched ingredients, is pleased to announce Brandon Prenger as Director of Business Development.
